Transform plain baked goods into nutty delights with the magic of almond powder.

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Almond powder is high in protein and healthy fats. It contains vitamins and minerals like vitamin E, magnesium, and potassium. Almond powder is gluten-free and low in carbohydrates. It is a good source of fiber. Almond powder may help regulate blood sugar levels.

Recipes for Almond Flour Cake

Ingredients 1.5 cup All purpose flour 1 1/4 tsp Baking powder 1/2 tsp Baking soda 1/4 tsp Salt 1/4 cup Almond meal 1/4 cup Raw sugar You can use regular white sugar 3/4 cup Coconut yogurt You can use plain Greek yogurt or hung yogurt 1/3 cup Coconut oil You can use any oil 1/4 cup + 1 tbsp Honey 4-5 drops Almond extract 1/2 tsp Rose water Optional 1/4 cup Slivered almonds Honey syrup 1.5 tbsp Water 1.5 tbsp Honey 4-5 drops Rosewater Optional Instructions Preheat oven to 180C. Grease a 6" cake tin. Sift the flour, baking powder, baking soda, and salt in a bowl. Add almond meal and raw sugar to the dry ingredients. In another bowl, whisk together honey, yogurt, coconut oil, almond extract and rosewater. Pour over the dry ingredients and gently mix. Do not overmix. Pour into the prepared pan. Smoothen the surface and sprinkle slivered almonds. Bake for 30-35 minutes or until a skewer inserted in the center comes out clean. Let the cake cool in the pan for 5-10 minutes before turning it out on a cooling rack. Honey Syrup Bring the water to a boil. Take it off the heat, stir in honey and rosewater. Let the syrup cool. Once the cake is ready, use a skewer to poke holes all over the top of the warm cake. Spoon over the cooled honey syrup. Let the syrup soak in for 30 minutes or so. Garnish with dried rose petals and serve at room temperature. Enjoy!

Health Benefits

Almond powder is a highly nutritious ingredient with many potential health benefits, including: Rich in healthy fats, protein, fiber, vitamins, and minerals May help lower cholesterol levels and reduce the risk of heart disease May aid in weight management and improve blood sugar control May support skin health and reduce the risk of certain chronic diseases Gluten-free and vegan-friendly

20% Protein

Almond powder is a highly nutritious ingredient made from ground almonds and is a good source of protein, fiber, healthy fats, vitamins and minerals.

Gluten Free

Gluten-free products are safe for people with celiac disease, gluten intolerance, or wheat allergies to consume.


Almond powder can be a suitable ingredient for people following a ketogenic diet, as it is low in carbohydrates and high in healthy fats and protein.


Almond powder is a vegan-friendly ingredient as it is made from ground almonds, which are a plant-based food. It is a suitable ingredient for individuals following a vegan diet.

Recipes You Can Make Using
Almond Powder

Almond Powder Pancakes:

1 cup almond powder
1/2 cup oat flour
2 tbsp maple syrup
1 tsp baking powder
1/2 tsp salt
1 1/2 cups non-dairy milk (such as almond or soy milk)
1 tsp vanilla extract Oil or non-stick spray for cooking

Instructions: In a large bowl, mix together the almond powder, oat flour, baking powder, and salt. In a separate bowl, whisk together the non-dairy milk, maple syrup, and vanilla extract. Pour the wet ingredients into the dry ingredients and mix until just combined. Heat a non-stick pan or griddle over medium heat and lightly oil or spray with non-stick spray. Pour 1/4 cup of batter onto the pan for each pancake and cook until bubbles form on the surface and the bottom is lightly browned, about 2-3 minutes. Flip the pancake and cook until the other side is lightly browned, about 2 minutes. Repeat with the remaining batter. Serve the pancakes with your desired toppings, such as fresh fruit, nut butter, or syrup. Enjoy your delicious and nutritious almond powder pancakes!

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